Dessert & Dazzle

A bottle of KOKO Noir handmade chocolate raspberry liqueur, a book titled "Whispering Dark" by Kelly Andrew, a decorated dessert glass with layered dessert topped with strawberries, chocolate chunks, and lavender, a pink pen, a glittering rhinestone decorating kit, and a book with a copper distillery in the background.

Dessert & Dazzle

Treat yourself to a cosy and creative winter’s day at Distillery Botanica as we bedazzle our favourite reads in the serene garden surrounds.

Bring along your book (or anything you’d like to decorate – think phone cases, Kindle covers, or notebooks) and let your imagination sparkle with rhinestones, wax pens, and glue.

While you create, indulge in our decadent dessert, a rich blend of vanilla ice cream, Koko Noir Chocolate Raspberry Liqueur, warmed brownie, and fresh raspberries.

Take-home kits will be provided so you can keep the magic going at home because we promise, you won’t want to stop!

Price: $69 pp
When: Saturday, 26th July 11:00am

Duration: 2 hours